Extrusion & Puffing

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Extrusion & Puffing

A wide range of cereal-based products can be made by using heat and pressure through an extruder. The Extruder can produce a diverse range of foods including:

  • Almond Paste
  • Bread
  • Confectionary
  • Breakfast Cereals
  • High fibre foods
  • Instant food and drink mixes
  • Baby foods including rice, wheat and oat-based precooked foods.

Expertise:

Allan Hardacre - Massey University 

Clextral Twin Screw Extruder
Screw diameter of 25 mm, and there are seven barrels that are each temperature controlled at temperatures between ambient and 250 degrees Celsius.
Rice Wafer Maker
All Smart