News

Superfood, supplemented food or dietary supplement?   It seems everything these days is a "superfood", including our common everyday veg. It's a buzzword of the food industry – however when using this term loosely it could have larger implications by implying a health claim about the food that is being sold.  
24 Apr 2017
Developing a new F&B product from scratch can sometimes be very complex for someone new to the sector. The Innovation Jigsaw is a NPD road map developed by The New Zealand Food Innovation Network designed to give an overview of all the different elements you need to think about and consider when developing a new product aimed at commercial production scale. 
08 Mar 2017
The FoodBowl and  DWC FoodTech are pleased to announce that we will be running again the Approved Persons Course for UHT Processing and Aseptic Packaging and also a new course called Operators and Supervisors Course for UHT Processing.
21 Feb 2017

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