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How do we grow the F&B industry?

How do we grow the F&B industry?

Industry transformation – easy to discuss but harder to implement, the Government wants to grow more innovative industries, helping them to lift the.. Read More →
New service for food industry scans journals, patents and conferences for new technology

New service for food industry scans journals, patents and conferences for new technology

Consumers evolving requirements are continuing to drive global changes in what we eat, how it is delivered and how it is produced or.. Read More →
Latest report assesses any evidence of foodborne transmission of SARS-CoV-2

Latest report assesses any evidence of foodborne transmission of SARS-CoV-2

The The FoodBowl, with MBIE and a variety of members of the NZFSSRC, co-funded the commissioning of Drs Joanne Kingsbury and Rob Lake at.. Read More →
Conference promoting world-class food safety strategy and innovative sustainable solutions for packaging

Conference promoting world-class food safety strategy and innovative sustainable solutions for packaging

Implementing and maintaining a world-class food safety strategy is imperative for consumer, brand and industry protection and is the focus of the two-day Food.. Read More →
Newsletter December 2020 – the year that was

Newsletter December 2020 – the year that was

Merry Christmas from the NZ Food Innovation Network. During 2020 we have helped our clients innovate and cook up many an awesome storm... Read More →
The FoodBowl Annual Report 2020

The FoodBowl Annual Report 2020

The FoodBowl Annual Report 2020.. Read More →
The The FoodBowl’s journey towards sustainability

The The FoodBowl’s journey towards sustainability

Beyond our primary sector, New Zealand’s thriving food and beverage sector accounts for 46 per cent of all export revenues. The covid-19 pandemic.. Read More →
Foodies flock to innovate post-lockdown

Foodies flock to innovate post-lockdown

Little Elephant, with their wellness tonics, are among the many companies bringing new products to market... Read More →
Innovation helps maintain fresh food characteristics

Innovation helps maintain fresh food characteristics

The next round of growth in the New Zealand food and beverage industry will be underpinned by innovation in new product development. As.. Read More →
Sustainable Plant Protein Grown By Farmers Who Care

Sustainable Plant Protein Grown By Farmers Who Care

As the go-to for innovative F&B companies seeking scale, FoodSouth are well set up to cater for a range of clients at different.. Read More →
Hungry for More

Hungry for More

It seems, as a society, we’re more focused on food than ever before. We’re watching it on TV, having it delivered to our.. Read More →
Business Hawkes Bay Land Diversification Opportunities Discussion (25th June, Waipawa Municipal Theatre)

Business Hawkes Bay Land Diversification Opportunities Discussion (25th June, Waipawa Municipal Theatre)

It was standing-room only at the Waipawa Municipal Theatre for this super-stimulating event, organised by Business Hawkes Bay, and hosted by the Mayor.. Read More →
Waikato Food Forum 2019

Waikato Food Forum 2019

On Tuesday 4th of June, Waikato Food Inc held the first Waikato Food Forum at New Zealand’s only commercial tea estate and local food.. Read More →
The The FoodBowl partners with Sustainable Business Network

The The FoodBowl partners with Sustainable Business Network

We only have one planet, and one chance to save it. The The FoodBowl accelerates the growth of New Zealand Food and Beverage.. Read More →
Westpac Food and Beverage Business Outlook

Westpac Food and Beverage Business Outlook

On March 25th 2019, The The FoodBowl and Westpac hosted a panel of experts and an audience of over 80 attendees to discuss.. Read More →
Addressing Plastic Packaging

Addressing Plastic Packaging

Last week The The FoodBowl's BDM, Alasdair Baxter, attended the Sustainable Business Network's breakfast meeting on "Addressing Plastic Packaging". The room at the Grid.. Read More →